So ever since the study last month that linked butter-flavored microwave popcorn to Alzheimer’s, I’ve been a little wary about eating it. Not because I’m actually worried about getting Alzheimer’s (I’m pretty sure I’ll be finished off by a flesh-eating virus well before that), but more because I can’t pronounce the chemical (diacetyl) scientists believe is causing … Continue reading How to Make Stovetop Popcorn